#biryani #mango #food #mughal #heirloomrecipes – Rana Safvi https://ranasafvi.com A blog exploring India's Ganga Jamuni Tehzeeb or its rich multi plural multi cultural heritage via its adab, tehzeeb & tareekh Tue, 17 Jun 2025 19:08:17 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.2 https://ranasafvi.com/wp-content/uploads/2018/12/image-7-75x75.jpg #biryani #mango #food #mughal #heirloomrecipes – Rana Safvi https://ranasafvi.com 32 32 179612229 recipe for mango rice (‘Biranj Anba’) from 17th century https://ranasafvi.com/recipe-for-mango-rice-biranj-anba-from-17th-century/ https://ranasafvi.com/recipe-for-mango-rice-biranj-anba-from-17th-century/#respond Tue, 17 Jun 2025 19:08:17 +0000 https://ranasafvi.com/?p=39611 A very interesting recipe for mango rice (‘Biranj Anba’) from the era of Mughal Emperor Alamgir tweeted by handle @iqtibas88
Technically a biryani
Pulp of ripe mangoes is mixed with saffron & cream,then layered with rice & milk. Cooked in ‘dum’. Lastly garnished with mango slices.
Urdu recipe from Salma Hussain’s book ‘Shahi Ziyafatein’
https://x.com/iqtibaas88/status/1802757251373117487?s=46&t=Pjc75D8mEeZfacxm4gIkig

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