Orange Salad ranasafvi 9 years ago Cut slices of orange. Season with salt, finely chopped green chillies and parsley. Can use hara dhaniya too instead of parsley. Serve cold. Via Mrs Sakina Husain Share this: The Summer Mosque of the Arc in Khiva, UzbekistanMay 30, 2023In "My Travels"Matthias Church on Buda Castle Hill, BudapestJuly 16, 2022In "My Travels"Kali gajar ka halwaJanuary 7, 2019In "Food and Recipes"